Granulated caramel pieces coated with butter cocoa. Candy melts in the mouth and carbon dioxide is released creating a fun burst of flavour. Smell and taste: it can have a lightly fruity taste because of the natural sugar process during production.
Shelf life of 12 months after production when stored in cool (<23ºC) and dry conditions. Hygroscopic product.
Polypropylene containers of 500g
Nutritional Characteristics Contained in 100g:
Energy - 1915 KJ/452 Kcal Fat - 12,0 g
Saturates - 7,35 g
carbohydrates - 88,9 g
Azúcares - 88.0 g
fibre - 0,0 g Protein - 0.07 g Salt - 0,50 g
May contain traces of cereals that contain gluten, peanuts, soy beans, milk, molluscs and sesame.